Day 1:
Saturday, January 26, 2013: Embarkation Day
The hardest part of this morning was getting out of the
house. Somehow we couldn’t even think of leaving without having the house clean
as well. And then we decided to make a Spec’s Liquor run on the way out. Disney
is apparently the only cruise line that will allow you to bring alcohol on
board, which is totally cool.
Parking and taking a shuttle in Galveston was a piece of
cake (EZ Cruise Parking) and even the whole security/passport/check in thing
was a piece of cake. We may have timed it right – we chose the 12:30-1:00
boarding time, but we basically walked right on.
As you enter the ship you give your name and then your
family is literally announced as you walk into the main atrium. Even though you
know everyone else is getting the same treatment you somehow feel special.
Parrot Cay (pronounced KEY!) had a buffet lunch and it was a great way to start
the trip. Each day the buffet theme changes, so one day it was Italian, another
steak. They really have some fabulous food. We got settled into our stateroom,
#7858, and unpacked. We have a verandah which is really, really nice. It’s
private and luckily we’re on the side away from the prevailing wind so it’s quite
toasty and protected. There have been complaints that there isn’t enough space
or storage room in the rooms, but we found places for all our junk. There are two
tight little rooms instead of one bigger bathroom. There’s one with a
shower/tub (which is larger than I expected) and a sink and another with the
toilet and a sink. They both have plenty of shelves. We have a couch that
converts into a bottom bunk and a bed that drops from the ceiling for the top
bunk, and what seems to be a queen-sized bed. There’s a flat screen TV on a reciprocating
arm, a fridge, desk, safe and other things. The verandah has two chairs and I’m
sitting in one with my feet on the rails writing this now.
It didn’t take long to get our junk set up and off we went
to explore the ship. There are 11 floors, although the first is, I think, almost
all crew and the 11th is only a club for teens called Vibe. We
explored the girls’ camps, Edge & Explorers Lab, got them set up with their
wrist bands and then did one of the other cool things, gave them sign in and
sign out privileges for themselves. The can come and go as they please. And
that’s what they’ve been doing.
We have set dinner times (ours is 5:45) and particular
restaurants each evening. That way the same wait staff follows us and can
better cater to our likes. We have Alex from Honduras and Josh from the Philippines.
The first night we went to Lumiere. It’s supposed to be the fanciest restaurant
and since we had received information from Disney saying we didn’t have a
formal night we dressed up most for this one (of course later I found a paper
in our room that specified which nights were formal vs. cruise casual vs.
themed). The girls were stunning in their silver dresses and got lots of
complements. For dinner I had shrimp cocktail, French onion soup and duck
breast with an ice cream sundae for dessert. After dinner Brad felt sick so he
went back to the room. The girls both went to their clubs and I watched the
movie Chimpanzee (very cute) in the theater. The girls had a great time.